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Food and Drink

A Sweet Night with Delightful Sips by Pascal Jolivet

A Sweet Night with Delightful Sips by Pascal Jolivet

As the crisp air of fall transcends the year into a new season there are moments to be found that will appeal to all your senses. Your eyes fill with wonder as the leaves in the park turn beautiful shades of Autumn. You hear the soft wind blowing as you walk down the sidewalk. And on the table you see delightful bottles of Pascal Jolivet that will bring your taste buds to new life.

Over the week Pascal Jolivet hosted a divine wine dinner in celebration of his latest 2018 vintage bottlings. The intimate gathering was an homage to the new fall season. The special meal was held at Estiatorio Milos, a restaurant with locations across the globe known for serving some of the finest Mediterranean seafood.

Throughout the evening Pascal and his guests enjoyed a thoughtfully prepared menu that paired perfectly with his wines, while he told personal stories about wine and food.

Some of the wines sampled included his popular Sancerre Blanc and Rosé. One of his latest projects is a collaboration with iconic South African winemaker Klein Constantia, which showcases the terroir of South Africa with the minimal intervention winemaking style of Pascal Jolivet.

Guests indulged in the lovely definitions of the bottle as they took in the rich verbal conversation. Pascal went on to share the compelling background on the renaming of his Pouilly-Fumé wines to Blanc-Fumé, a nod to the history of the winery and the name they originated with.

Truly there was no better way to applaud the new season than with these beautiful moments that toasted the sweetness of life.

Food and Drink

ElizaBeth Taylor is a journalist for Times Square Chronicles and is a frequent guest at film, fashion and art events throughout New York City and Los Angeles due to her stature as The Sensible Socialite.Passionate about people ElizaBeth spent many years working as a travel reporter and television producer after graduating with high honors from University of Southern California. The work has afforded her the opportunity to explore Europe, Russia, South America, Asia, Australia and the Middle East. It has greatly influenced the way in which ElizaBeth sees a story and has created a heightened awareness for the way people around the world live today.

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