On October 31, Heidi Klum will host her 19th annual star-studded Heidi Halloween Party. While her costume remains top secret until the night of the party, we’re excited to share a sneak peek of what her and her famous guests will be drinking. Festive SVEDKA cocktails will be served throughout the evening, and we have provided the cocktail recipes below, so everyone can join in the fun at home or at their own Halloween bash!
1½ parts SVEDKA Blue Raspberry
½ part fresh lemon juice
½ part triple sec
½ part cranberry juice
Combine ingredients in a cocktail shaker over ice. Shake and strain into a martini glass. Garnish with cotton candy
2 parts SVEDKA Clementine
4 parts orange juice
splash of grenadine
Build ingredients in a Collins glass with ice and top with grenadine. Garnish with a skewered piece of candied fruit.
FROM THE CRYPT
1 part SVEDKA Vodka
½ part melon liqueur
½ part pineapple juice
Combine ingredients in cocktail shaker filled with ice. Shake well and strain into a shot glass.
CRIMSON CLEMENTINE PUNCH
1 part SVEDKA Clementine
1 part sweet vermouth
1 part fruit punch
Combine chilled ingredients in a glass and stir well.
Pour into shot glasses.
Best served chilled.
¾ part SVEDKA Clementine
¾ part sweet vermouth
¾ part orange juice
½ part orange Curaçao
Dash orange bitters
½ cup white corn syrup
1 tablespoon cornstarch
¼ cup water
15 drops red food coloring
1-5 drops blue food coloring
Combine ingredients in a cocktail shaker filled with ice, shake, and strain in to a Martini glass. Garnish with an orange peel.
In a bowl, mix the corn syrup and the corn starch together. Add water until the mixture is the consistency of blood. Mix in food coloring until you achieve the desired color.
1½ parts SVEDKA Cherry
1½ parts watermelon juice
Splash orange liqueur
¼ part fresh lime juice
2 drops black food coloring (red/green/blue mixed together)
Combine ingredients in a cocktail shaker filled with ice, shake, and strain in to a Martini glass. Garnish with star anise and sugared rim.
GLOWING CAT EYE JELLY SHOTS
- 1 cup tonic water
- 1 pgk. (6 oz.) SVEDKA Berry Blue Flavor Gelatin Mix
- ¾ cup SVEDKA Blue Raspberry Vodka
- 4 seedless red grapes, each cut into 6 wedges
Prep Time: 15 min.
Refrigerate: 2 hours
Total Time: 2 hours 15 min. (including refrigerating)
Makes: 24 servings
SPRAY 24-cup mini muffin pan with cooking spray.
BRING tonic water to boil. Add to dry gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in SVEDKA Vodka.
SPOON 1 tsp. gelatin into each prepared muffin cup. Place grape wedge in gelatin in center of each cup. Refrigerate 5 min.
SPOON remaining gelatin into prepared cups.
REFRIGERATE 2 hours or until firm.
*Make it Easy:
To easily unmold the jelly shots, dip bottom of muffin pan in warm water 30 sec. Run knife around rim of each cup to loosen jelly shot before removing from pan.