MvVO Art Launches AD ART SHOW
Food and Drink

Post-Tax Day Drinks and Fun in the Sun for New York City

Post-Tax Day Drinks and Fun in the Sun for New York City

Tax Day is over and done with. What better time to celebrate than with half-price drinks and some fun in the sun that has finally come to New York City.

Uncle Sam may not cut anyone slack on Tax Day, The Wayferer but restaurant (101 West 57th Street) is giving its guests a very important tax break by offerings 50% off alcoholic beverages at its bar all day long on Monday, April 18th (this year’s deadline for filing). Whether you’re looking to lift your spirits after filing or splurge your refund check, head to The Wayfarer and take advantage of your own capital gains with ½ off all wine, spirits and handcrafted cocktails at the restaurant. Want to celebrate your lucrative year? Enjoy a glass or bottle of champagne off their wine list. Or if you’re in need some liquid courage to help make that check out to the IRS, perhaps The Vagabond (made with Montelobos Mezcal, Milagro Silver Tequila, Green Chartreuse, Jalapeno-Infused Aperol, Grapefruit Bitters) is in order.

For a list of The Wayfarer’s cocktail and wine lists, please visit:

And, to celebrate the official coming of sunny spring island-style restaurant, Pearl (178 North 8th Street
Brooklyn) is debuting its amazing outdoor patio. The restaurant boasts a 40-seat backyard where diners can enjoy the fiery flavors and resounding riddims of Trinidad, including roti and reggae, conch and calypso and sorrel and soca. In addition to offering the restaurant’s full menu of dishes and bake sandwiches at its patio tables, Pearl’s will also offer a small menu of outdoor specials for al fresco diners. For more information please visit



Here is to a beautiful season.




Food and Drink

ElizaBeth Taylor is a journalist for Times Square Chronicles and is a frequent guest at film, fashion and art events throughout New York City and Los Angeles due to her stature as The Sensible Socialite.Passionate about people ElizaBeth spent many years working as a travel reporter and television producer after graduating with high honors from University of Southern California. The work has afforded her the opportunity to explore Europe, Russia, South America, Asia, Australia and the Middle East. It has greatly influenced the way in which ElizaBeth sees a story and has created a heightened awareness for the way people around the world live today.

More in Food and Drink

Types of cakes that you must consider to gift

WriterSeptember 15, 2019

Top Food Trends Taking Over Times Square

WriterSeptember 15, 2019

Dedicate Special Lip-Smacking Cakes to Your Brother On Occasion of Bhai Dooj

WriterSeptember 14, 2019

Practical Tips on How to Start a Food Delivery Business

WriterSeptember 8, 2019

Upper East Side Thrives with THEP

ElizaBeth TaylorSeptember 4, 2019

Labor Day Recipes to Get You Through The Week

Suzanna BowlingSeptember 2, 2019

Cannabis and Wine

WriterAugust 30, 2019

Things To Do Over Labor Day Weekend in NYC

Suzanna BowlingAugust 29, 2019

Eataly Excites in Flatiron with First-Ever Kiosk

ElizaBeth TaylorAugust 28, 2019